Prep
Cook
Total
Yield 4
Whiz all ingredients in a high-speed blender until smooth. Add more water as you like.
You can store this smoothie in a jar for up to 2 days.
Courses Breakfast, Lunch, Dinner
Recipe by leafs & roots at https://leafsandroots.com/2017/11/06/beetroot-and-ginger-smoothie/